Pulling shots on the bottomless portafilter.

Join us for First Friday, in downtown Missoula at our shop to enjoy a free tasting, featuring our ShopLine coffees. For our ShopLine label we bring in small quantities of unique organic coffees that exhibit characteristics worthy of highlighting. We…

For First Friday in August, we are having a Cascara, Coffee, and Cider tasting at Black Coffee Roasting Company. We will be featuring cascara and coffee from Las Lajas micro-mill in Costa Rica, releasing our organic, Black Honey processed coffee,…

Brazil is the largest producer of coffees globally. And while they are known for a large quantity of good quality coffees, in the specialty coffee arena they generally are approached as key components to blends rather than coffees that are…

We have been lucky over the years to have access to some terrific coffees from Sumatra. The mood of most Sumatran coffees fits nice into the woods of the Northwest. Dense toned coffees with the mood of moss and steep…

So. I feel like it’s time that we admit something to you. Hopefully at this point, it’s become apparent that roasting coffee is what we do. We love roasting, preparing, drinking, smelling, talking about and generally obsessing over coffee. It’s our…